Tamangy Island Cocktails |
Course : Beverages Cocktail
Serves: 1 |
|
| |
Ingredients:
1 pound LARGE COCKTAIL SHRIMP -- PEELED AND COOKED |
1 pound DEEP FRIED WHITE FISH FILLET -- (OR FROZEN FISH STICKS) |
1 Jar NATIVE TREASURES TAMANGY CHUTNEY -- (6 OZ.) |
1 medium PINEAPPLE |
|
| |
Preparation / Directions:
MAKE A PINEAPPLE BOAT AND FILL WITH NATIVE TREASURES TAMANGY CHUTNEY.
ARRANGE COCKTAIL SHRIMPS AND FISH FINGERS ON MINI SKEWERS AND SERVE.
|
| |
Nutritional Information:
231 Calories (kcal); 2g Total Fat; (7% calories from fat); 2g Protein; 58g Carbohydrate; 0mg Cholesterol; 5mg Sodium |
|
|
|
|
|
